London-based Dum Dum Donutterie has created the world's most expensive 'cronut' - a croissant and doughnut hybrid costing £1,500.

The luxury ingredients include Cristal rosé champagne caviar, Tahitian gold vanilla beans and rare Italian-made Amedei Porcelana chocolate. The cronut Is garnished with 24ct Gold leaf , which is available on our website.

https://www.ediblegold.co.uk/gold-leaf/24ct-pure-gold-leaf.html