The Decadence D’Or cupcake is made from Palmira Single Estate Chocolate derived from the rare and fragile Porcelana Criollo bean at the Valrhona plantation in Venezuela and features Tahitian Gold Vanilla Caviar, 100-year-old Cognac and it is garnished with 23ct edible gold flakes , which can be found on our website.

 

https://www.ediblegold.co.uk/gold-flakes/23ct-gold-leaf-flakes.html